OUR HISTORY

So what's the story?

From humble beginnings - serving just friends and family on its first day - to winning “Best Brunch in Hoxton & Shoreditch” by TimeOut readers in 2018, we’ve amassed a passionate following along the way. We were delighted to be featured in the evening Standard, Stylist ‘Where Chef's Eat’ book, as well as mentions in The Little Brunch Book & Where Real Londoner's Eat.

We’ve always tried to use Friends of Ours as more than just a business. We champion other independent businesses and work closely with the likes of Dusty Knuckle Bakery, Press Cold Pressed Juices, and Graft Wine. Efforts are always made to support our local community. We’ve held fund raising initiatives to support the likes of Hoxton West Mutual Aid, Refugee Community Kitchen, Solving Child Cancer, AKT and StreetSmart.

Recently we have kept our doors open for several pop-up evenings and collaborations with the likes of Bong Bongs, Doughhand Pizza, The Hungry Dykes, GinnKhao and many more. Additionally to this we now have our own Catering menu for local businesses.
See our our online store for more information.